Raspberry Lemonade Punch
- Reviews 2
Ready In: 5 mins
Serves: 18
Ingredients
- 1 (12 ounce) can frozen raspberry-lemonade concentrate
- 3 cups water
- 3⁄4 teaspoon lime juice
- 12 ounces carbonated lemon-lime beverage
- 1 cup ice, crushed
- 1 cup fresh raspberry, garnish
Directions
- In a large punch bowl, combine raspberry lemonade concentrate, water and lime juice.
- Stir in lemon-lime soda and crushed ice.
- Garnish each glass with a fresh raspberry.
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