Raspberry Colada
- Reviews 1
Ready In: 5 mins
Serves: 1
Ingredients
- 1 1⁄4 ounces white rum
- 1 1⁄4 ounces Chambord raspberry liquor
- 1 1⁄3 ounces coconut cream
- 3 ounces pineapple juice
- 1 teaspoon whipping cream
Directions
- Blend briefly with a glassful of crushed ice in a pina colada glass.
- Garnish with a slice of pineapple and a cherry, add straws, and serve.
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