Raspberry Cocktail

From the Young Times magazine, this was submitted by Fatima Siddiqui from Pakistan.

• Ready In: 2 mins
• Serves: 1

Ingredients

• 2  tablespoons  raspberry flavored syrup
• 2  ounces milk
• 2  scoops vanilla ice cream
• 2  mint leaves, to garnish

Directions

1. Blend everything in a blender.
2. Pour it into a glass.
3. Add a layer of crushed ice.
4. Top it with mint leaves.
5. Serve chilled.