Raspberry Chicken Salad
Ready In: 45 mins
Serves: 4-6
Ingredients
- 1 (12 ounce) bag romaine lettuce
- 2 -3 chicken breasts
- 1 small cucumber, sliced
- 1 small tomatoes, cut into chunks
- 1 (2 1/4ounce) can black olives, sliced, drained
- 8 ounces feta cheese, crumbled
- 1⁄2 cup fresh raspberry
- 1⁄2 cup triple berry granola cereal (or plain granola)
- 1⁄4 cup raspberry vinaigrette dressing, plus extra
- raspberry vinaigrette dressing, for marinading the chicken
Directions
- Marinade the chicken in some dressing, grill, and cut into strips.
- Mix lettuce, cucumber, tomato and olives in a bowl.
- Stir in chicken.
- Toss in cheese and raspberries.
- Sprinkle the cereal on top and drizzle the 1/4 cup dressing over the top.
- Serve right away.
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