Random Cereal Cookies

A way to leave up the end of the box cereal and left over chips.

• Ready In: 7 mins
• Serves: 24
• Yields: 2 dozen

Ingredients

• 4  cups  cereal (a flake mixture of any type works)
• 1⁄3 cup  nutella (or peanut butter or cashew butter)
• 2  cups chocolate chips (or white chocolate, or butterscotch)

Directions

1. Melt the chips in microwave, stirring every 30 seconds until well melted. Then stir in choice of butter and place back into microwave and microwave until well combined. Stirring agqain every 15 seconds this time.
2. Stir in flakes.
3. Drop by spoon fulls on waxed paper and chill until set.