Ranch Dip Mix

Another recipe from my "Gifts in a Bag" recipe book. I have made all the dips from this book and all of them are great! When having a large party I prepare all of the dips, so every one can have their favorite tastes. Cook time is chill time.

• Ready In: 2 hrs 10 mins
• Yields: 2 cups

Ingredients

• 3⁄4 tablespoon dried parsley
• 1 1⁄2 teaspoons salt
• 3⁄4 teaspoon dried chives
• 1⁄2 teaspoon dried oregano
• 1⁄2 teaspoon dried tarragon
• 1⁄4 teaspoon garlic powder
• 3⁄4 teaspoon lemon pepper

• TO ADD LATER WHEN READY TO MAKE DIP

• 1  cup mayonnaise
• 1  cup sour cream

Directions

1. Combine the above ingredients and stir until well blended.
2. Place in a 3x4-inch ziplock bag or small jar and seal.
3. Attach a gift tag with the directions on how to prepare the dip.
4. GIFT TAG:
5. Combine the Ranch Dip Mix with the mayonnaise and sour cream.
6. Stir until well blended.
7. Cover and refrigerate for at least 2 hours before serving.
8. Serve with chips, crackers or fresh vegetables.