Ramen Noodle Salad
- Reviews 1
Ready In: 35 mins
Serves: 8-10
Ingredients
Directions
- SET OVEN TO 400 DEGREES.
- CRUSH RAMEN NOODLES.
- MIX WITH 1/2 CUP BUTTER AND SEASONING IN PACK IN A PAN.
- PUT IN OVEN UNTIL GOLDEN BROWN.
- LET COOL.
- MIX VINEGAR,OIL,SUGAR,SALT AND PEPPER POUR OVER ALL SALAD MIXTURE AND STIR OR BLEND.
- AFTER NOODLES HAVE COOLED MIX THEM IN TO SALAD.
- EAT AND ENJOY.
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