Raisin, Nut and Date Squares

This is what you would call a relatively "healthy" square - makes cheating a little bit easier.

• Ready In: 55 mins
• Yields: 25 squares

Ingredients

• BASE

• 110  g butter or 110  g margarine
• 1  cup flour
• 1⁄3 cup sugar

• TOPPING

• 2  eggs
• 1  cup brown sugar
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon vanilla essence
• 2  tablespoons flour
• 2  cups  of combined chopped  nuts, raisins and dates (can also use sunflower seeds)

Directions

1. Mix base ingredients well.
2. Pat into 20*20 cm greased tin.
3. Bake 175 C for 10-15 minutes until lightly browned.
4. In the meantime, mix topping ingredients.
5. Pour over baked crust.
6. Bake 175 C for 25-30 minutes.
7. Cut into squares when cool.