Raisin Clusters

• Ready In: 13 mins
• Yields: 30 Clusters

Ingredients

• 1  cup  milk chocolate chips
• 1⁄3 cup sweetened condensed milk
• 1  teaspoon vanilla
• 2  cups raisins

Directions

1. Line baking sheet with buttered wax paper; set aside.
2. Melt chocolate with condensed milk and vanilla in heavy small saucepan over low heat, stirring occasionally.
3. Remove from heat.
4. Stir in raisins.
5. Drop by teaspoonfuls onto prepared baking sheet.
6. Refrigerate until firm.