Rainbow Sherbet Ice Cream Sandwiches

Cool down with a sweet treat

Ready In: 20 mins

Serves: 12

Yields: 12 

Ingredients

  •  Orange sherbet or  chocolate ice cream
  • 1 (3 ounce) package ladyfingers (24 halves)
  • 12  wooden craft  sticks
  • 1 (7 1/4ounce) bottle  Smucker's® Magic Shell® Rainbow Sherbet Flavored Topping
Advertisement

Directions

  1. LINE baking sheet with wax paper.
  2. SPREAD sherbet or ice cream between two ladyfingers halves. Insert stick into center of each. Repeat to make 12 sandwiches.
  3. DRIZZLE topping over sandwiches. Place on prepared baking sheet. Freeze 10 minutes.
  4. Nutritional information (amount per servings): Total Calories: 160. Sodium 70mg. Fat: 9g. Carbohydrates: 17g. Cholesterol: 10mg. Protein: 1g. Fiber: 0g.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement