Rachel's Chicken Nuggets

Came across this in a "chicken recipe" search.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 4  boneless skinless chicken breasts
• 1⁄2 cup  Italian dressing
• 2  cups flour
•  canola oil

Directions

1. Cut chicken into nugget-size bites and put in a medium bowl.
2. Add salad dressing and let it marinate about 15 minutes.
3. Add flour until chicken is completely coated.
4. Fry nuggets in a skillet with a small amount of canola oil, about 4 minutes per side.
5. Serve with rice, peas and carrots, and a salad.