Quick Thai Cream Sauce
Ready In: 10 mins
Yields: 1 1/4 cups
Ingredients
- 1⁄2 cup raw almond butter
- 1⁄4 cup water
- 3 tablespoons lime juice
- 2 tablespoons melted coconut oil
- 2 tablespoons raw agave nectar
- 2 tablespoons tamari
Directions
- In blender, combine all ingredients until smooth.
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