Quick Taco Casserole
- Reviews 2
Ready In: 55 mins
Serves: 6-8
Ingredients
- 1 1⁄2 lbs ground chuck
- 1⁄2 cup onion, chopped
- 1 (1 1/4ounce) envelope taco seasoning mix
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can whole kernel corn, drained
- 2 cups cheddar cheese, shredded
- 2 cups baking mix
- 1 cup milk
- 2 eggs
Directions
- Preheat oven to 350 degrees.
- Cook ground chuck with onion until chuck is brown.
- Drain off grease.
- Spoon into ungreased 9x13x2-inch baking dish.
- Stir in dry taco seasoning mix, tomato sauce, and corn.
- Sprinkle with cheese.
- Stir baking mix, milk, and eggs until blended and pour over beef mixture.
- Bake 35 minutes or until golden brown.
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