Quick Spaghetti
- Reviews 5
Ready In: 20 mins
Serves: 4
Ingredients
- 1⁄2 lb ground beef
- 3⁄4 cup sliced green onion
- 1 teaspoon italian seasoning
- 2 teaspoons sugar
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon pepper
- 3 (8 ounce) cans tomato sauce
- 1⁄4 cup sliced ripe olives
- cooked and drained spaghetti
Directions
- Brown ground beef and onions.
- Add next 6 ingredients.
- Cover and simmer for 10 minutes.
- Add olives; simmer 5 more minutes.
- Spoon over hot spaghetti.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off