Quick Red Beans and Rice
Ready In: 20 mins
Serves: 3
Ingredients
- 1 tablespoon vegetable oil
- 1 -2 slice deli ham
- 5 -6 slices white onions
- 1 (15 ounce) can dark red kidney beans, do not drain
- 1 bay leaf
- 1 teaspoon seasoning salt
- 1 teaspoon black pepper
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon ground thyme
- 1⁄2 teaspoon garlic salt
- 1⁄4 teaspoon cayenne pepper
- 3 cups cooked white rice
Directions
- Cook ham in oil.
- Add onion and saute for 3 minutes.
- Add beans and seasonings.
- Simmer for 15 minutes.
- Serve over rice.
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