Quick Raisin Pudding
- Reviews 4
Ready In: 40 mins
Serves: 6
Ingredients
- 1 1⁄4 cups brown sugar
- 1 cup sifted all-purpose flour
- 2 teaspoons baking powder
- 1⁄4 teaspoon salt
- 1 cup raisins
- 1⁄2 cup milk
- 1⁄2 teaspoon nutmeg
- 1 tablespoon butter
- 2 cups boiling water
Directions
- Mix together 1/4 cup brown sugar, flour, baking powder, salt, raisns and milk in a greased casserole dish.
- Sprinkle remaining brown sugar and nutmeg on top of batter and dot with butter.
- Pour on the boiling water.
- Bake at 375 for 30 minutes.
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