Quick Quiche or Pie Crust
- Reviews 2
Ready In: 10 mins
Serves: 8
Ingredients
- 1 1⁄2 cups flour
- 1⁄2 teaspoon salt
- 1⁄2 cup shortening (I like the butter flavor one)
- 3 tablespoons cold water
Directions
- Place all ingredients in food processor, and pulse slowly until mixture is the size of peas.
- Slowly add in, 1 Tbls. at a time, cold water until you can form it into a ball.
- Pat evenly into a 9 inch pie or quiche pan.
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