Quick Pizza Triangles

I've been cleaning out my old recipe files, clippings, notes, etc. and this is a recipe I used to make years ago. Just a fun snack for kids' parties and appetizers for "game day". What's also great is to change the filling mixture with ingredients you love on your pizza. This is the basics - you can take it from here.

• Ready In: 25 mins
• Serves: 8
• Yields: 8 pizza triangles

Ingredients

• 1 (15 ounce) package  refrigerated pie crusts
• 1  cup mozzarella cheese, shredded
• 3⁄4 cup  sliced  pepperoni, chopped
• 3⁄4 cup  pizza sauce
• 1  teaspoon  dried Italian seasoning

Directions

1. Heat oven to 450°F.
2. Place pie crusts on cutting board; cut each crust into quarters, making 8 wedges.
3. In a medium bowl, combine the cheese, pepperoni, pizza sauce and seasoning and mix well.
4. Place 1 heaping tablespoon filling on half of each crust wedge.
5. Fold unfilled sides of wedges over filling and press edges with a fork to seal.
6. Place on ungreased baking sheet and bake for 12-14 minutes or until crusts are golden brown.