Quick 'n Easy Garlic Pasta

Trying to find something quick and simple to make for lunch/dinner? Well, here's one of my solutions. This side goes well with anything Italian, particularly chicken dishes. Note: The fresh garlic cloves aren't strictly necessary if you don't happen to have any. In that case skip step 2.

• Ready In: 16 mins
• Serves: 4

Ingredients

• 2  cups  egg noodles
• 1 1⁄2 teaspoons garlic powder
• 3 -4  garlic cloves, minced (optional)
• 2  tablespoons unsalted butter, melted
• 1  dash olive oil (optional)

Directions

1. Cook egg noodles per instructions.
2. While your noodles are boiling splash a frying pan with olive oil (just enough to _lightly_ coat) and saute garlic cloves until they're lightly browned and aromatic.
3. Add all ingredients together and mix until noodles are completely coated.
4. Enjoy.