Quick Mashed Sweet Potatoes
- Reviews 1
Ready In: 13 mins
Serves: 4
Ingredients
- 1 (29 ounce) can sweet potatoes
- 2 tablespoons half-and-half
- 3 tablespoons butter
- salt and pepper
Directions
- Cook sweet potatoes and liquid in medium size saucepan until heated through approximately 10 minutes.
- Drain off liquid.
- Add butter and half and half to pan.
- Beat or mash to desired consistency.
- Serve with butter, salt and pepper.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off