Quick Lasagna
- Reviews 2
Ready In: 1 hr 10 mins
Serves: 6
Ingredients
- 1 lb ground beef
- 1 cup chopped onion
- 2 large garlic cloves, minced
- 2 teaspoons oregano, crushed
- 2 (10 3/4ounce) cans campbell's tomato soup
- 1⁄2 cup water
- 2 teaspoons vinegar
- 1⁄2 lb plain lasagna noodle, cooked and drained
- 1 pint cottage cheese
- 1⁄2 lb mozzarella cheese, sliced thinly
- grated parmesan cheese
Directions
- in a sauce pan brown beef and cook onions, garlic, and oregano.
- add soup, water, and vinegar.
- simmer for 30 minutes.
- then in shallow dish (12x8x3) arrange alternating layers of noodles, cottage cheese, meat sauce, and mozzarella.
- sprinkle top with parmesa.
- bake at 350 degrees for 30 minutes.
- let stand 15 before cutting.
- ENJOY!
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