Quick Jalapeno Cheddar Muffins
- Reviews 2
Ready In: 17 mins
Serves: 4-6
Yields: 12 muffins
Ingredients
- 3 (8 1/2ounce) boxes Jiffy corn muffin mix
- 3 eggs
- 1 cup cheddar cheese, grated
- 1⁄3 cup jalapeno pepper, chopped
- 1 cup cream or 1 cup half-and-half
Directions
- Combine all ingredients in a mixing bowl until a smooth batter is formed.
- Place 1/2 cup of batter in each well-greased muffin cup.
- Bake at 350 until golden brown, about 12-15 minutes.
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