Quick & Easy Pink Fruit Salad

My mom's recipe. Always a hit with kids and adults.

• Ready In: 5 mins
• Serves: 8-10

Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 1 (8 ounce)  Cool Whip
• 1 (21 ounce)  cherry pie filling
• 1 (20 ounce) can pineapple tidbits, drained

Directions

1. In a large mixing bowl, stir milk and cool whip by hand gently. Lightly fold in pie filling and pineapple. Refrigerate for at least 2 hours before serving.