Quick & Easy Chili- Yum!!!

I wanted to make chili and I didn't have all the ingredients for the different recipes that are posted on Recipezaar. So, I dabbled here & there, and this chili turned out awesome. And boy, did it have some zing to it. All 3 of my kids ate it up!!!

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 1  tablespoon all-purpose flour
• 1 1⁄2 teaspoons chili powder
• 1⁄2 teaspoon red pepper flakes, crushed
• 1⁄2 teaspoon sugar
• 2  tablespoons  dried onion
• 1  teaspoon seasoning salt
• 1⁄2 instant minced garlic
• 1⁄2 teaspoon ground cumin
• 3⁄4 cup water
• 1 (16 ounce) can chili beans, undrained (I had Mexican style chili beans)
• 1 (15 ounce) can tomato sauce

Directions

1. In a large pot, brown ground beef. Drain & add back into the pot.
2. While the ground beef is cooking, add all the dried seasoning in a small mixing bowl.
3. Once the ground beef is browned, add the seasoning & water. Stir & bring to a gentle boil for up to 2 minutes.
4. Add chili beans & tomato sauce.
5. Stir & let simmer for 3-4 minutes.
6. Serve with shredded cheddar cheese & some cornbread or crackers.