Quick Cream Cheese, Spinach & Bacon Dip (Microwave)

This is a quick and easy 10 minute recipe for a very tasty cream cheese, spinach & bacon dip. Goes great with chips or veggies. Presents well in bread bowl... Think recipe came from back of Velveeta package. ** I keep the pre-cooked heat & serve bacon on hand in my fridge & use that most of the time instead of cooking bacon - makes it easier also **

• Ready In: 10 mins
• Serves: 32
• Yields: 4 cups

Ingredients

• 1 (10 ounce) package spinach (frozen chopped spinach, thawed & drained well)
• 1  lb Velveeta cheese, cut into 1/2-inch cubes
• 4  ounces cream cheese, cut up (1/2 of 8 oz. brick package Philadelphia)
• 1 (10 ounce) can  ro*tel diced tomatoes and green chilies, undrained
• 8  slices bacon, crisply cooked, drained and crumbled

Directions

1. COMBINE ingredients in microwaveable bowl.
2. MICROWAVE on HIGH 5 minute or until VELVEETA is completely melted and mixture is well blended, stirring after 3 minute.