Quick Chicken Cacciatore

Have dinner on the table in twenty minutes with this chicken and tomato dish.

• Ready In: 20 mins
• Serves: 4

Ingredients

• 4  pieces boneless skinless chicken breasts, cut into 1-inch strips
• 1  bay leaf
• 1  teaspoon parsley
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1 (16 ounce) can  peeled tomatoes
• 1 (8 ounce) can tomato sauce
• 1  large green pepper, chopped
• 1⁄2 cup  chopped celery
• 1  medium  chopped onion
• 1  cup  sliced mushrooms
• 2  teaspoons oregano
• 1  teaspoon dried basil

Directions

1. Spray skillet with nonstick spray.
2. Preheat pan over high heat.
3. Add chicken, and cook, stirring, for 3-5 minutes, or until no longer pink.
4. Reduce heat.
5. Add tomatoes and their juice, tomato sauce, green pepper, celery, onion, mushrooms, oregano, basil, parsley and salt.
6. Bring to boil; reduce heat and simmer, covered for 10 minutes.
7. Serve over rice, pasta or potato.