Quick Carbonara

From Southern Living Easy Weeknight Favorites. We all love this.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1 (8 ounce) package spaghetti, uncooked
• 8  slices bacon
• 2⁄3 cup  chopped green onion
• 1 (4 ounce) can  sliced mushrooms (or a cup of fresh)
• 3  egg yolks, lightly beaten
• 3⁄4-1  cup  finely shredded cheddar cheese
• 1  dash pepper

Directions

1. Cook pasta according to package directions. Meanwhile, cook bacon in a large skillet until crisp; remove bacon, reserving 1 tbl. drippings in skillet. Coarsely crumble bacon, and set aside.
2. Cook green onions and mushrooms in drippings in skillet over medium heat 2 minutes. Drain pasta, and place in a serving bowl. Stir egg yolks into hot pasta immediately after draining it. Stir in bacon, green onions and mushrooms, cheese and pepper; toss. Serve immediately.