Quick Avocado Goat Cheese Dip

This recipe was posted in our employee newsletter at work. I haven't prepared it yet, but it sounds interesting.

• Ready In: 10 mins
• Yields: 2 cups

Ingredients

• 2  ripe avocados, pitted and peeled
• 1⁄4 cup  softened  goat cheese
• 1⁄4 cup sour cream
• 1  tablespoon lemon juice
• 1  small garlic clove, minced
• 1⁄4 teaspoon ground black pepper
• 1⁄4 teaspoon salt
• 2  tablespoons  minced red onions

Directions

1. In a medium bowl, combine first seven ingredients.
2. Mash with a fork until well combined.
3. Stir in onion.
4. Serve with tortilla chips, crackers, etc.