Quick and Easy Taco Salad

My mother-in-law gave me this recipe just before I got married. It is in my weekly rotation of dishes.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 1 (1 1/4ounce) package  taco seasoning
• 2  small onions, chopped
• 1  head lettuce
• 1  bag  corn chips
• 8  ounces cheddar cheese, grated
•  creamy  French dressing

Directions

1. Brown beef with onion.
2. Add taco seasoning and 1/4 cup water, boil 10 minutes.
3. Cool beef.
4. Layer lettuce, corn chips, beef, and cheese.
5. Add tomatoes, olives, and other toppings if wanted.
6. Top with creamy french and enjoy!