Quick and Easy, No Cook Holiday Butter Mints
Ready In: 35 mins
Serves: 100
Ingredients
- 2 tablespoons butter
- 1 teaspoon mint extract
- 1⁄2 teaspoon pure vanilla extract
- 1⁄4 teaspoon butter flavor extract
- 2 cups powdered sugar (or a little more, as needed)
- 3 drops food coloring, your choice
- water, drops as needed
Directions
- Melt butter in medium bowl in the microwave.
- Add mint, vanilla, butter extract and food coloring.
- Add powdered sugar and knead with hand until no longer sticky and able to form a ball, add drops of water/sprinkles of sugar as needed.
- Place on counter sprinkled with powdered sugar and roll to 1/4 inch thick.
- Use small, dime size cookie cutter to cut into bite size mints.
- Allow to dry (drying time will vary depending upon humidity) and enjoy!
- You can use diff color food coloring for diff holidays.
- The amount of mints will vary depending upon the size of cookie cutter you use- I have found perfect sized cutters in my daughter's play-doh kit!
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