Quick and Easy Creamy Garlic Shrimp Pasta

Quick creamy pasta.

• Ready In: 25 mins
• Serves: 1-2

Ingredients

•  pasta (Vermicilli, fettucini, angel-hair)
•  salt
• 2  teaspoons pepper
• 1  tablespoon garlic powder
• 4  garlic cloves, crushed
• 1⁄2 cup butter
• 1⁄4 cup parmesan cheese
• 1⁄3 cup half-and-half
• 1  tablespoon flour
• 10  medium shrimp

Directions

1. Preheat broiler.
2. Boil pasta. Drain, set aside, keep warm.
3. Place cleaned and deveined shrimp in pan. Place butter and 3 crushed garlic cloves on shrimp, sprinkle with pepper and garlic powder. Broil until shrimp is pink and opaque.
4. In same saucepan used to boil pasta, over medium heat, combine half and half, garlic powder, salt, pepper, 1 crushed garlic clove, and cheese. Add pasta, bring to low boil. Add flour, mix well.
5. Add shrimp AND butter mixture from pan directly into saucepan, mix well. Serve immediately.