Quick and Easy Chocolate Toffee Cookies

This recipe is fast and easy! 4 ingredients... gotta love that! The cookies are between soft and crunchy. Both my kids loved them - a miracle! Great with a cold glass of milk. I think next time I'll add mini-chocolate chips to the mix!

• Ready In: 17 mins
• Serves: 24
• Yields: 24 cookies

Ingredients

• 1 (15 ounce) box  chocolate cake mix (I used Betty Crocker Fudge Cake mix)
• 1⁄2 cup  vegetable oil
• 2  eggs
• 1 (8 ounce) package  of heath  English toffee bits

Directions

1. Preheat oven to 350 degrees. Mix all ingredients in a bowl until combined. Batter will be thick. Drop by spoonful onto baking sheet. Bake for 12 minutes. Remove from oven and let rest on the baking sheet for 2-3 minutes. Enjoy!