Quick and Easy Black Beans and Rice

This is an ultra quick/weeknight side dish. For the taco seasoning, I use Rojo taco seasoning from Penzeys.com. It is a liquid taco seasoning that has lots of smoky flavor. You can use regular taco seasoning with 1 TBL olive oil added. Also I keep precooked rice in the freezer (based on the recipe here on Zaar #159839) for quick weeknight dinners.

• Ready In: 5 mins
• Serves: 4
• Yields: 4 side dish

Ingredients

• 2  cups rice, cooked
• 1 (15 ounce) can black beans
• 2  tablespoons  taco seasoning (I use rojo taco seasoning from Penzeys.com)

Directions

1. -Heat all ingredients in a saucepan over medium heat until heated through and serve.