Pvw's Garlic Citrus Chicken
- Reviews 2
Ready In: 30 mins
Serves: 4
Ingredients
- 4 boneless skinless chicken breasts
- 1⁄3 cup fresh orange juice
- 1⁄4 teaspoon orange zest
- 3 minced garlic cloves
- 1⁄4 teaspoon pepper
- 1⁄2 teaspoon salt
- 1 tablespoon honey
- 1 tablespoon olive oil
- 2 tablespoons butter
Directions
- In a bowl mix orange juice, orange zest, garlic, pepper, salt, honey and olive oil. You can cook right away or cover and refrigerate for about an hour for a more intense flavor.
- Rinse and pat dry your chicken with a clean paper towel.
- In a pan melt butter over medium high heat.
- Brown chicken in the butter on both sides then add the orange mixture to the pan.
- Cover chicken and cook until the juices run clear.
- Remove lid and turn the chicken so the sauce coats each chicken breast. The sauce will thicken and caramelize, and the garlic will stick to the chicken.
- Plate and enjoy!
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