Punch for a Bunch

A great punch to serve for a crowd.

Ready In: 10 mins

Serves: 92

Yields: 46-26 cups

Ingredients

  • 3  quarts  ice water
  • 1  quart  frozen orange juice
  • 6  ounces lemon juice
  • 2 (12 ounce) cans  pineapple juice
  • 2  cups sugar, dissolved in
  • 2  cups water
  • 4  quarts ginger ale or 4  quarts  7-Up soda
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Directions

  1. Put all but soda pop into serving container and chill.
  2. When ready to serve, place half of mixture in punch bowl with ice and 2 qts of soda pop.
  3. Use as needed.
  4. You can add and frozen berries to the base and freeze with the base or add as it is being served.
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