Pumpkin Nut Loaf

Nice fall recipe.

• Ready In: 1 hr 10 mins
• Yields: 2 loaves

Ingredients

• 3  cups sugar
• 3  eggs
• 3  cups self rising flour
• 2  cups pumpkin
• 1  cup  oil
• 1  teaspoon nutmeg
• 1  teaspoon clove
• 1  teaspoon cinnamon
• 1⁄2 teaspoon salt
• 1⁄2 cup  nuts, chopped

Directions

1. Preheat oven to 350 degrees.
2. Blend sugar and oil; add beaten eggs. Add pumpkin; then dry ingredients. Pour into 2 greased loaf pans.
3. Bake for 1 hour to 1 hour 15 minutes.