Pumpkin Gobs

A delicious fall and halloween treat. Cream cheese filling makes them extra special.

• Ready In: 30 mins
• Serves: 12
• Yields: 3 Dozen

Ingredients

• For Gobs

• 2  cups pumpkin
• 2  cups brown sugar
• 1  cup  oil
• 2  eggs
• 1  teaspoon vanilla
• 3  cups flour
• 1  teaspoon cinnamon
• 2  teaspoons pumpkin pie spice
• 1  teaspoon salt
• 1  teaspoon baking soda
• 1  teaspoon baking powder

• For Gob Filling

• 1 (8 ounce) package cream cheese, softened
• 1⁄2 cup  softened margarine
• 2  cups powdered sugar
• 1  teaspoon vanilla

Directions

1. To make Gobs: In a large bowl mix together: pumpkin,brown sugar, oil, eggs and vanilla.
2. Add the flour and all spices.
3. Mix.
4. Drop on to lightly greased cookie sheet and bake at 350 degrees for 10 minutes.
5. Cool completely before filling To make Gob filling: Beat all ingredients together.
6. Take 2 gobs, place the icing on one gob and place other half on top.