Pumpkin Fluff

If you like pumpkin you will love this recipe. It's 2 points per half cup. Sorry, this recipe isn't core.

• Ready In: 2 hrs 5 mins
• Serves: 4

Ingredients

• 1  cup canned pumpkin
• 1  teaspoon pumpkin pie spice
• 1  cup skim milk
• 1  cup fat-free cool whip
• 1 (1/16ounce) package sugar-free instant vanilla pudding mix

Directions

1. Mix together pumpkin, spice and mill until well blended.
2. Add pudding mix and beat by hand for 2 minutes.
3. Fold in Cool Whip. Refrigerate.