Pumpkin Chocolate Bars

After my friend made these bars, I couldn't stop thinking about how great they were!! Delicious, though I tend to add a little more chocolate, and I prefer dark chocolate!

• Ready In: 40 mins
• Serves: 12
• Yields: 12 bars

Ingredients

• 27  graham cracker squares, rolled into crumbs (in ziplock)
• 1⁄4 teaspoon ground allspice
• 1 (14 ounce) can sweetened condensed milk
• 1⁄2 cup  canned unsweetened pumpkin
• 1  teaspoon vanilla extract
• 6  ounces chocolate chips
• 1⁄2 cup  chopped walnuts

Directions

1. 1. heat oven to 350, spray 9in square pan.
2. 2. Combine graham cracker crumbs and allspice in large bowl. Add milk, pumpkin, and vanilla – mix well. Stir in chocolate chips, nuts.
3. 3. Spread batter evenly in pan; bake for 35 mins or until lightly browned on top and pulling away from sides of pan.
4. 4. Cool on rack for 5 mins before cutting.