Pumpkin Bread

This pumpkin bread is great for the holidays!

• Ready In: 1 hr 45 mins
• Serves: 12
• Yields: 3 loaves

Ingredients

• 3  cups sugar
• 1  cup  vegetable oil
• 4  eggs
• 2⁄3 cup water
• 1 (16 ounce) can pumpkin
• 1⁄2 teaspoon clove
• 2  teaspoons baking soda
• 2  teaspoons salt
• 1  teaspoon baking powder
• 1  teaspoon nutmeg
• 1  teaspoon allspice
• 1  teaspoon cinnamon
• 3 1⁄2 cups flour

Directions

1. Preheat oven to 350 degrees. Cream sugar and vegetable oil together. Beat eggs in separate bowl. Add all ingredients except for the flour. Gradually add flour, 1/2 cup at a time. Grease pans. Bake for 1.5 hours, checking occasionally.