Pumpkin Bread

This bread recipe makes 2 loaves and is so easy to make and best of all you only use one bowl! It is so moist and has great flavor.

• Ready In: 1 hr 15 mins
• Serves: 12
• Yields: 12 slices

Ingredients

• 3 1⁄3 cups flour
• 2  teaspoons baking soda
• 1⁄2 teaspoon ginger
• 3  teaspoons cinnamon
• 2  teaspoons nutmeg
• 1 1⁄4 teaspoons salt
• 3  cups white sugar
• 1  teaspoon vanilla
• 1  cup  oil
• 4  eggs
• 2⁄3 cup water
• 1 (15 ounce) can pumpkin

Directions

1. Sift together all dry ingredients in a large mixing bowl.
2. Make a well in the dry ingredients - add the oil, eggs, water, vanilla and pumpkin.
3. Beat together well
4. Put in 2 greased 9x5x3 inch pans.
5. Bake at 350 for one hour.