Pumpkin Bars With Raisins
- Reviews 1
Ready In: 40 mins
Yields: 24 bars
Ingredients
- 2 cups flour
- 2 cups sugar
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 2 teaspoons cinnamon
- 1 cup oil
- 4 eggs
- 1 cup raisins
- 1 (16 ounce) can pumpkin
Frosting
- 1 (3 ounce) package cream cheese
- 3⁄8 cup oleo
- 1 tablespoon milk
- 1 teaspoon vanilla
- 1 3⁄4 cups powdered sugar
Directions
- Bars:
- Mix all ingredients together well.
- Pour in a greased sheet cake pan.
- Bake at 350 degrees for 25 minutes, cool.
- Frosting:
- Mix all the frosting ingredients together; put on cooled bars and refrigerate.
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