Pumpkin Bars

• Ready In: 45 mins
• Serves: 18

Ingredients

• 4  large eggs
• 1 2⁄3 cups sugar
• 1  cup  vegetable oil
• 2  cups  mashed pumpkin
• 2  cups flour
• 2  teaspoons cinnamon
• 2  teaspoons baking powder
• 1  teaspoon baking soda
• 1  teaspoon salt

• Icing

• 1 (3 ounce) package cream cheese, softened
• 2  cups confectioners' sugar
• 1⁄4 cup butter
• 1  teaspoon vanilla
• 1 -2  teaspoon milk

Directions

1. Preheat oven to 350°.
2. Beat together the sugar, oil, eggs and pumpkin.
3. Sift dry ingredients and add slowly to pumpkin mixture.
4. Mix well.
5. Pour into a 15x10x1 pan and bake for 25-30 minutes.
6. Cool completely.
7. Mix together icing ingredients using more milk if needed.
8. Spread over cooled pumpkin bars.