Pulled Chicken and Slaw Sliders

This is similar to a pulled pork sandwich only it is speed up by the use of rotisserie chicken. Recipe Source: Relish Mag

• Ready In: 18 mins
• Yields: 12 sliders

Ingredients

• Slaw

• 1⁄2 cup mayonnaise
• 1⁄2 cup  chopped green onion
• 2  tablespoons pickle juice (from a jar of pickles)
• 2  tablespoons cider vinegar
• 2  tablespoons sugar
• 1⁄2 teaspoon coarse salt
•  fresh ground black pepper
• 1 (16 ounce) package  shredded  coleslaw mix
•  chicken
• 1  cup  bottled barbecue sauce
• 3  tablespoons cider vinegar
• 3  cups  roughly shredded rotisserie chicken

Directions

1. To prepare slaw, whisk all ingredients together, except cole slaw mix, in a large bowl. Add cole slaw mix and toss to coat. Refrigerate until ready to serve.
2. To prepare chicken, combine barbecue sauce, vinegar and chicken in a bowl. Microwave about 3 minutes or until thoroughly heated.
3. To serve, place chicken on bun bottoms. Spoon slaw on top of chicken. Place remaining bun halves on top.