Pudding Oatmeal Cookies
- Reviews 7
Ready In: 27 mins
Serves: 36
Ingredients
- 1 1⁄4 cups flour
- 1 teaspoon baking soda
- 1 cup butter, softened
- 1⁄4 cup granulated sugar
- 3⁄4 cup firmly packed brown sugar
- 1 (3 1/2ounce) package jell-o vanilla instant pudding mix
- 2 eggs
- 3 1⁄2 cups quick-cooking rolled oats
- 1 cup raisins (optional)
Directions
- Mix flour with baking soda.
- Combine butter, the sugars and pudding mix in a large mixing bowl.
- Beat until smooth and creamy.
- Beat in the egg.
- Gradually add flour mixture, then stir in oats and the raisins.
- Drop rounded teaspoonfuls on ungreased baking sheet.
- Bake at 375°F about 10-12 minutes.
- Other flavor pudding mixes can be used.
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