Protein Pancakes

This aren't pretty but they taste better than they look. :P

• Ready In: 15 mins
• Serves: 2

Ingredients

• 3  egg whites
• 1⁄4 cup  unsweetened vanilla almond milk
• 1⁄3 cup quick-cooking oatmeal (not instant)
• 1⁄4 teaspoon cinnamon
• 1  drop  liquid Splenda or 1  teaspoon Splenda sugar substitute
• 1⁄16 teaspoon salt
•  fresh fruit, your choice (banana, pineapple, blueberries, etc)

Directions

1. Blend in a food processor.
2. Pour half of mixture into a hot frying pan sprayed with cooking spray. Cook on 1 side until brown then flip.
3. Serve with sugar-free syrup. (I love Mrs Buttersworth, you can't tell the difference).