Protein Balls

I found this on a different site but I don't have the name. Didn't want to lose it so I wanted to share. Show more

Ready In: 1 hr 15 mins

Serves: 4

Yields: 16 balls

Ingredients

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Directions

  1. Combine peanut butter, milk powder, flaxseed, and honey in a bowl and mix well.
  2. Stir in sunflowers.
  3. Roll mixture in small bowls and then roll balls in crushed cereal.
  4. Place on waxed paper.
  5. Chill in refridgerator for at least 1 hour before serving.
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