Prosciutto Stuffed Chicken

Different way to prepare chicken

• Ready In: 50 mins
• Serves: 4
• Yields: 1 piece

Ingredients

• 4  lbs chicken, quartered
• 4  slices prosciutto, thin
•  juice of one lemon
• 1  tablespoon butter
•  salt
•  pepper

Directions

1. Preheat oven to 425.
2. On baking sheet arrange chicken pieces skin side up.
3. Stuff 1 slice of Prosciutto under the skin of each piece.
4. sprinkle with fresh lemon juice
5. cut butter pat into 4 pieces - place one piece on each chicken part.
6. Season chicken with salt and pepper as desired.
7. Roast until juices run clear about 35-40 minutes.