Prosciutto and Goat Cheese Pizza

This is simple and tastes great.

• Ready In: 18 mins
• Serves: 2

Ingredients

• 1 (10 ounce)  fully baked  pizza crusts
• 1⁄2 cup  marinara sauce
• 1  cup  shredded mozzarella cheese
• 1 (3 ounce) package  thinly sliced prosciutto
• 1  ounce  soft fresh goat cheese, coarsely crumbled
• 2  tablespoons fresh basil, chopped

Directions

1. Preheat oven to 425.
2. Lay pizza crust on a foil-covered pizza pan or cookie sheet. Spread sauce evenly over pizza crust. Sprinkle mozzarella over crust, leaving a 1 inch border around the edge. Arrange prosciutto on top of cheese. Sprinkle goat cheese over prosciutto. Bake until prosciutto is crisp and cheese is melted, about 12 minutes. Sprinkle basil over pizza. Cut into 6 slices and serve.