Primavera Fish Fillets

So delicious!! Simple...fast...another of Campbell's famous recipes that will delight everyone!!

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  large carrot, cut into matchstick-thin strips
• 2  stalks celery, cut into matchstick-thin strips
• 1  small onion, diced
• 1⁄2 cup water
• 2  tablespoons  chablis or 2  tablespoons other dry white wine
• 1⁄2 teaspoon dried thyme leaves, crushed
•  generous dash pepper
• 1 (10 3/4ounce) can  campbell's  Healthy Request cream of mushroom soup
• 1  lb  firm  white fish fillet (cod, haddock or halibut)

Directions

1. In medium skillet mix carrot, celery, onion, water, wine, thyme and pepper. Over medium-high heat, heat to a boil. Reduce heat to low. Cover and cook 5 minutes or until vegetables are tender-crisp.
2. Stir in soup. Over medium heat, heat to a boil.
3. Place fish in soup mixture. Reduce heat to low. Cover and cook 5 minutes or until fish flakes easily when tested with a fork.